CAS No.: 121-33-5
Molecular Formula: C8H8O3
Grade: BP, FCC, USP standard
Brand : FISINO
Package : 25KG
Country of Origin : China
Qty in 20' FCL:
Shelf life : 2 Years
Ingredientes y aditivos alimentarios
Aditivos alimentarios
Químico Diario
Vanillin
CAS No.: 121-33-5
Molecular Formula: C8H8O3
Grade: BP, FCC, USP standard
Brand : FISINO
Package : 25KG
Country of Origin : China
Qty in 20' FCL:
Shelf life : 2 Years
DESCRIPCIÓN
White to pale yellow crystalline powder
ESPECIFICACIÓN
ITEM | STANDARD |
Appearance | White to pale yellow crystalline powder |
Odder | Similar to Vanillin |
Purity (by GC) | ≥99.5% |
Melting Point | 81.0~83.0℃ |
Solubility | 1g sample can completely soluble in 2ml 95% ethanol makes transparent solution |
Loss on drying | ≤0.5% |
Arsenic content | ≤3 mg/kg |
Heavy Metal(Pb) | ≤10 mg/kg |
SOLICITUD
Vanillin can be used as food additive in making food ,wine and tobaccos, also it is a fine chemical product.
EMBALAJE Y ALMACENAMIENTO
in 0.5 or 1 Kg tins, 25Kg cartons, 25KG Drum or 50 Kg iron drums.
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