Inquiry
CAS No.: 121-33-5
Molecular Formula: C8H8O3
Grade: BP, FCC, USP standard
Brand : FISINO
Package : 25KG
Country of Origin : China
Qty in 20' FCL:
Shelf life : 2 Years
Make Food Tastier And More Healthful!
Food Ingredients & Additives
- Flour Improver
- Proteins
- Phosphates
- Antioxidants
- Sweeteners
- Preservatives
- Acidity Regulators
- Thickeners
- Amino Acid
- Flavor Enhancer
- Condiment
- Dietary Fiber
- Peptide
- Dehydrated Vegetables
- Emulsifiers
- Stabilizer and Clarifying Agent
- Enzymes
- Anti-caking agent
- Others
Feed Additives
- Animal Nutrition
- Amino Acid
- Minerals
- Vitamin
- Enzymes
- Plant extract
Daily Chemicals
- Essential oil
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Other
Vanillin
DESCRIPTION
White to pale yellow crystalline powder
SPECIFICATION
ITEM | STANDARD |
Appearance | White to pale yellow crystalline powder |
Odder | Similar to Vanillin |
Purity (by GC) | ≥99.5% |
Melting Point | 81.0～83.0℃ |
Solubility | 1g sample can completely soluble in 2ml 95% ethanol makes transparent solution |
Loss on drying | ≤0.5% |
Arsenic content | ≤3 mg/kg |
Heavy Metal(Pb) | ≤10 mg/kg |
APPLICATION
Vanillin can be used as food additive in making food ,wine and tobaccos, also it is a fine chemical product.
PACKING AND STORAGE
in 0.5 or 1 Kg tins, 25Kg cartons, 25KG Drum or 50 Kg iron drums.
