Food Ingredients & Additives

Sodium Acid Pyrophosphate (SAPP)

Sodium Acid Pyrophosphate (SAPP)

CAS No.: 7758-16-9

E No.:

Grade: Food Grade

Brand : FISINO

Package : 25KG/bag

Country of Origin : China

Qty in 20' FCL:

Shelf life : 2 Years

Sodium Acid Pyrophosphate (SAPP)

DESCRIPTION

White powder or white granule; Dissolved in water.


SPECIFICATION

ITEM

STANDARD

Content (Na2H2P2O7)

95.0 % min

PH value

3.5—4.5

Water-insoluble

0.5 % max

Fluoride (F)

0.001 % max

Lead (Pb)

0.0001 % max

Arsenic (As)

0.0003 % max

Cadmium(Cd)

0.0001 % max

ROR

28

Loss on drying

0.5 % max


APPLICATION

Used as a leavening agent, reducing zymosis time and can also be used as a water retention agent, and a quality improver for meat and sea food processing. Strengthen the feed nutrition.


PACKING AND STORAGE

Packing In 25kg net bags, 25tons/20’fcl without pallets, store at a cool, dry and well ventilated place.